Author: Rekha
Hello,
Welcome to my Blog site. Here I share with you my organic gardening experiences adding recipes as much as possible. With a keen interest in Photography, recording my journal via photographs.
So come with me on my journey of Garden Kitchen and Photography.
Rekha
Lettuce Gazpacho
Gazpacho or Cold Soup originates from Spain. Originally made with stale pieces of Bread, Olive Oil and Garlic pounded together,…
Fresh Fruit Ice Pop
This Ice lolly has become somewhat a favourite every summer for the past 3 years. Ever since, taking part in…
Pea and Red Orach Muffins
You’re probably wondering what is Red Orach? Let me explain. It also known as Mountain Spinach, Red Orach Spinach and…
Rosemary Caraway Shortbread Thins
Fresh, own grown, herbs always make an appearance in my savoury cooks. Ask me if I have ever used herbs…
June: Brassica Are In
Planting out Brassicas (Cabbage, Kale, Broccoli, Brussel Sprouts, etc: also known as Winter veg) in the past has always taken…
Garlic Scape Pesto
Pesto as we know it, has Basil leaves as the ‘green’ base. I find using the homemade version is so…
Strawberry Season Begins
Something tells me it is going to be a good year for fruit this year. Although we have had the…
Rhubarb Syrup
There are only so many Rhubarb Crumbles and Pies we can eat. As for the Rhubarb Jams, a few batches…